Catering in Aurora

Looking for a catering in Aurora? There's one we recommend: Matt & Brit’s Catering.

Who we recommend

Good Neighbours Pick
Matt & Brit’s Catering

Restaurant-quality catering for weddings, corporate & private events. Rated 5.0 from 48 Google reviews.

Why we recommend them

"Matt & Brit's Catering brings restaurant-quality food together with genuine family hospitality. If you want guests talking about the food long after your event ends, they're our recommendation."

Matt & Brit's Catering is a father-and-daughter team serving Aurora, York Region, Simcoe County, and the GTA with personalized catering for weddings, corporate events, private parties, and special occasions. Led by Chef Matt Barber, formerly of Maunders in Aurora, and Brittany Barber, every event is thoughtfully planned and tailored to the people they're serving.

From beautifully presented hors d'oeuvres and grazing tables to elegant plated dinners, buffets, and custom menus, they focus on fresh ingredients, exceptional service, and making every guest feel cared for. They also accommodate dietary needs, ensuring everyone at the table enjoys the experience.

Great catering is about more than great food. It's about working with people you trust, knowing every detail is handled, and giving your guests an experience they'll remember.More: our Catering in Aurora guide.

What they do

What neighbours say

K
Kaela G.
Google review · July 2026
★★★★★

“From the first phone call to the end of the event, he was professional but also so friendly.”

S
Sergiu H.
Google review · October 2026
★★★★★

“Chef Matt was on site to set up the food professionally, and having him right there manning the live paella station was an absolute highlight.”

How we choose

We recommend one catering in Aurora. Before we recommend anyone we look at their Google reviews, their roots in Aurora and their track record, and we talk with them. See how we choose.

From the library

How much does catering cost in Aurora?

Real prices from an Aurora caterer's published menu: canapés by the dozen, platters per person, hourly staff rates, gratuity and deposits.

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